tag:blogger.com,1999:blog-4343492166167480887.post2017359897782145951..comments2024-02-19T03:11:02.366-04:00Comments on Fruitful Vine: Christophene in a Basic Sauce RecipeJennifer C. Valeriehttp://www.blogger.com/profile/03577995017158917173noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4343492166167480887.post-12230590517989165952012-12-17T19:09:27.335-04:002012-12-17T19:09:27.335-04:00That's right. Usually I include the name chayo...That's right. Usually I include the name chayote when I post about christophene but this time I didn't(unintentionally). I'll amend it. I have several recipes using it that you could try. Check the left side bar where I have the recipes indexed by foods.Fruitfulvine2http://jennifervalerie.comnoreply@blogger.comtag:blogger.com,1999:blog-4343492166167480887.post-18929385108865963552012-12-15T19:35:05.025-04:002012-12-15T19:35:05.025-04:00Okay I had to look up what a christophene is. I...Okay I had to look up what a christophene is. I'd know it as a chayote or pear squash. Looks good. I've never cooked one before because I had no clues about what to do with them.MinnaBryantnoreply@blogger.com