Baking Powder Bread

I've been baking a lot lately but those who have been long time readers of my blog know that my hubby is the one who regularly bakes our bread. He is a master at it, I must say. Here's another of my bread experiments I did last week:

Baking Powder Bread

2 cups whole wheat flour
4 tsp baking powder
1 cup milk; about
2 tsp sugar
1 tsp salt

Method
Mix dry ingredients together in a large bowl.  Add milk (or non-dairy substitute) and mix well.  When smooth, turn into a greased pan.  Cover with another pan inverted and let stand for about 5 - 10 minutes.  Bake about 45 minutes in an oven that's not too hot.

I found the recipe here and since we don't do dairy I used plain water instead. It was really good. I've been used to yeast breads so this was a bit out of the norm but I liked the results.