Yellow Red and White Vegetable Pizza
Wholewheat pizza dough
1 chunk pumpkin
1 tsp curry
Grate pumpkin. Slice carrot thinly into a separate bowl. Wash tomatoes and slice. Peel and core christophene and grate in a separate bowl. Slice 1/2 of the onion and grate the other half. Mix tomato sauce, grated onion, curry and a bit of sea salt. Roll out the dough to desired shape. Spread tomato sauce mixture over dough retaining some for the top. Add pumpkin, sliced onions, christophene,carrots and tomatoes in layers on top of the tomato sauce mixture. Add the remaining tomato sauce on top of the vegetables. Bake in a 350 degree oven until dough is cooked(about 15-20 minutes). Cut into slices. Serve and enjoy!
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